 Nano Review
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Experimental and theoretical studies of nanofluid thermal conductivity enhancement: a review
Nanoscale Research Letters volume 6, Article number: 229 (2011)
Abstract
Nanofluids, i.e., welldispersed (metallic) nanoparticles at low volume fractions in liquids, may enhance the mixture's thermal conductivity, k_{nf}, over the basefluid values. Thus, they are potentially useful for advanced cooling of microsystems. Focusing mainly on dilute suspensions of welldispersed spherical nanoparticles in water or ethylene glycol, recent experimental observations, associated measurement techniques, and new theories as well as useful correlations have been reviewed.
It is evident that key questions still linger concerning the best nanoparticleandliquid pairing and conditioning, reliable measurements of achievable k_{nf} values, and easytouse, physically sound computer models which fully describe the particle dynamics and heat transfer of nanofluids. At present, experimental data and measurement methods are lacking consistency. In fact, debates on whether the anomalous enhancement is real or not endure, as well as discussions on what are repeatable correlations between k_{nf} and temperature, nanoparticle size/shape, and aggregation state. Clearly, benchmark experiments are needed, using the same nanofluids subject to different measurement methods. Such outcomes would validate new, minimally intrusive techniques and verify the reproducibility of experimental results. Dynamic k_{nf} models, assuming noninteracting metallic nanospheres, postulate an enhancement above the classical Maxwell theory and thereby provide potentially additional physical insight. Clearly, it will be necessary to consider not only one possible mechanism but combine several mechanisms and compare predictive results to new benchmark experimental data sets.
Introduction
A nanofluid is a dilute suspension of nanometersize particles and fibers dispersed in a liquid. As a result, when compared to the base fluid, changes in physical properties of such mixtures occur, e.g., viscosity, density, and thermal conductivity. Of all the physical properties of nanofluids, the thermal conductivity (k_{nf}) is the most complex and for many applications the most important one. Interestingly, experimental findings have been controversial and theories do not fully explain the mechanisms of elevated thermal conductivity. In this paper, experimental and theoretical studies are reviewed for nanofluid thermal conductivity and convection heat transfer enhancement. Specifically, comparisons between thermal measurement techniques (e.g., transient hotwire (THW) method) and optical measurement techniques (e.g., forced Rayleigh scattering (FRS) method) are discussed. Recent theoretical models for nanofluid thermal conductivity are presented and compared, including the authors' model assuming welldispersed spherical nanoparticles subject to micromixing effects due to Brownian motion. Concerning theories/correlations which try to explain thermal conductivity enhancement for all nanofluids, not a single model can predict a wide range of experimental data. However, many experimental data sets may fit between the lower and upper meanfield bounds originally proposed by Maxwell where the static nanoparticle configurations may range from a dispersed phase to a pseudocontinuous phase. Dynamic k_{nf} models, assuming noninteracting metallic nanospheres, postulate an enhancement above the classical Maxwell theory and thereby provide potentially additional physical insight. Clearly, it will be necessary to consider not only one possible mechanism but combine several mechanisms and compare predictive results to new benchmark experimental data sets.
Experimental studies
Nanofluids are a new class of heat transfer fluids by dispersing nanometersize particles, e.g., metaloxide spheres or carbon nanotubes, with typical diameter scales of 1 to 100 nm in traditional heat transfer fluids. Such colloidal dispersions may be uniform or somewhat aggregated. Earlier experimental studies reported greater enhancement of thermal conductivity, k_{nf}, than predicted by the classical model of Maxwell [1], known as the meanfield or effective medium theory. For example, Masuda [2] showed that different nanofluids (i.e., Al_{2}O_{3}water, SiO_{2}water, and TiO_{2}water combinations) generated a k_{nf} increase of up to 30% at volume fractions of less than 4.3%. Such an enhancement phenomenon was also reported by Eastman and Choi [3] for CuOwater, Al_{2}O_{3}water and CuOil nanofluids, using the THW method. In the following decades, it was established that nanofluid thermal conductivity is a function of several parameters [4, 5], i.e., nanoparticle material, volume fraction, spatial distribution, size, and shape, as well as basefluid type, temperature, and pH value. In contrast, other experimentalists [6–9], reported that no correlation was observed between k_{nf} and nanofluid temperature T. Furthermore, no k_{nf} enhancement above predictions based on Maxwell's effective medium theory for noninteracting spherical nanoparticles was obtained [5]. Clearly, this poses the question if nanofluids can provide greater heat transfer performance, as it would be most desirable for cooling of microsystems. Some scientists argued that the anomalous k_{nf} enhancement data are caused by inaccuracies of thermal measurement methods, i.e., mainly intrusive vs. nonintrusive techniques. However, some researchers [10, 11], relying on both optical and thermal measurements, reported k_{nf} enhancements well above classical model predictions. When comparing different measurement methods, error sources may result from the preparation of nanofluids, heating process, measurement process, cleanliness of apparatus, and if the nanoparticles stay uniformly dispersed in the base fluid or aggregate [12]. Thus, the controversy is still not over because of those uncertainties.
Experimental measurement methods
Transient hotwire method
THW method is the most widely used static, linear source experimental technique for measuring the thermal conductivity of fluids. A hot wire is placed in the fluid, which functions as both a heat source and a thermometer [20, 21]. Based on Fourier's law, when heating the wire, a higher thermal conductivity of the fluid corresponds to a lower temperature rise. Das [22] claimed that during the short measurement interval of 2 to 8 s, natural convection will not influence the accuracy of the results.
The relationship between thermal conductivity k_{nf} and measured temperature T using the THW method is summarized as follows [20]. Assuming a thin, infinitely long line source dissipating heat into a fluid reservoir, the energy equation in cylindrical coordinates can be written as:
with initial condition and boundary conditions
and
The analytic solution reads:
where γ = 0.5772 is Euler's constant. Hence, if the temperature of the hot wire at time t_{1} and t_{2} are T_{1} and T_{2}, then by neglecting higherorder terms the thermal conductivity can be approximated as:
For the experimental procedure, the wire is heated via a constant electric power supply at step time t. A temperature increase of the wire is determined from its change in resistance which can be measured in time using a Wheatstonebridge circuit. Then the thermal conductivity is determined from Eq. 4, knowing the heating power (or heat flux q) and the slope of the curve ln(t) versus T.
The advantages of THW method are low cost and easy implementation. However, the assumptions of an infinite wirelength and the ambient acting like a reservoir (see Eqs. 1 and 2c) may introduce errors. In addition, nanoparticle interactions, sedimentation and/or aggregation as well as natural convection during extended measurement times may also increase experimental uncertainties [19, 23].
Other thermal measurement methods
A number of improved hotwire methods and experimental designs have been proposed. For example, Zhang [24] used a shorthotwire method (see also Woodfield [25]) which can take into account boundary effects. Mintsa [26] inserted a mixer into his THW experimental devices in order to avoid nanoparticle aggregation/deposition in the suspensions. Ali et al. [27] combined a laser beam displacement method with the THW method to separate the detector and heater to avoid interference.
Alternative static experimental methods include the temperature oscillation method [16, 17, 28], microhotstrip method [29], steadystate cutbar method [30], 3ω method [18, 31, 32], radial heatflow method [33], photothermal radiometry method [34], and thermal comparator method [19, 35].
It is worth mentioning that most of the thermal measurement techniques are static or so called "bulk" methods (see Eq. 4). However, nanofluids could be used as coolants in forced convection, requiring convective measurement methods to obtain thermal conductivity data. Some experimental results of convective nanofluid heat transfer characteristics are listed in Table 1. For example, Lee [36] fabricated a microchannel, D_{h} = 200 μm, to measure the nanofluid thermal conductivity with a modest enhancement when compared to the result obtained by the THW method. Also, Kolade et al. [37] considered 2% Al_{2}O_{3}water and 0.2% multiwall carbon nanotube (MWCNT)silicone oil nanofluids. By measuring the thermal conductivities of nanofluids in a convective environment, Kolade et al. [37] obtained 6% enhancement for Al_{2}O_{3}water nanofluid and 10% enhancement for MWCNTsilicone oil nanofluid. Such enhancements are very modest compared to the experimental data obtained by THW methods.
Actually, "convective" k_{nf} values are not directly measured. Instead, wall temperature T_{w} and bulk temperature T_{b} are obtained and the heat transfer coefficient is then calculated as h = q_{w}/(T_{w}  T_{b}). From the definition of the Nusselt number, k_{nf} = hD/Nu where generally D is the hydraulic diameter. With h being basically measured and D known, either an analytic solution or an iterative numerical evaluation of Nu is required to calculate k_{nf}. Clearly, the accuracy of the "convective measurement method" largely depends on the degree of uncertainties related to the measured wall and bulk temperatures as well as the computed Nusselt number.
Optical measurement methods
In recent years, optical measurement methods have been proposed as noninvasive techniques for thermal conductivity measurements to improve accuracy [6–9, 13, 11, 27, 37]. Indeed, because the "hot wire" is a combination of heater and thermometer, interference is unavoidable. However, in optical techniques, detector and heater are always separated from each other, providing potentially more accurate data. Additionally, measurements are completed within several microseconds, i.e., much shorter than reported THWmeasurement times of 2 to 8 s, so that natural convection effects are avoided.
For example, Rusconi [6, 38] proposed a thermallensing (TL) measurement method to obtain k_{nf} data. The nanofluid sample was heated by a laserdiode module and the temperature difference was measured by photodiode as optical signals. After postprocessing, the thermal conductivity values were generated, which did not exceed meanfield theory results. Similar to the TL method, FRS have been used to investigate the thermal conductivity of welldispersed nanofluids [8, 39]. Again, their results did not show any anomalous enhancement either for Auor Al_{2}O_{3}nanofluids. Also, based on their data, no enhancement of thermal conductivity with temperature was observed. In contrast, Buongiorno et al. [9] presented data agreement when using both the THW method and FRS method. Another optical technique for thermal conductivity measurements of nanofluids is optical beam deflection [7, 40]. The nanofluid is heated by two parallel lines using a square current. The temperature change of nanofluids can be transformed to light signals captured by dual photodiodes. For Aunanofluids, Putnam [7] reported significantly lower k_{nf} enhancement than the data collected with the THW method.
However, other papers based on optical measurement techniques showed similar enhancement trends for nanofluid thermal conductivities as obtained with the thermal measurement methods. For example, Shaikh et al. [10] used the modern light flash technique (LFA 447) and measured the thermal conductivity of three types of nanofluids. They reported a maximum enhancement of 161% for the thermal conductivity of carbon nanotube (CNT)polyalphaolefin (PAO) suspensions. Such an enhancement is well above the prediction of the classical model by Hamilton and Crosser [41]. Also, Schmidt et al. [13] compared experimental data for Al_{2}O_{3}PAO and C_{10}H_{22}PAO nanofluids obtained via the Transient Optical Grating method and THW method. In both cases, the thermal conductivities were greater than expected from classical models. Additionally, Bazan [11] executed measurements by three different methods, i.e., laser flash (LF), transient plane source, and THW for PAObased nanofluids. They concluded that the THW method is the most accurate one while the LF method lacks precision when measuring nanofluids with low thermal conductivities. Also, no correlation between thermal conductivity and temperature was observed. Clearly, materials and experimental methods employed differ from study to study, where some of the new measurement methods were not verified repeatedly [6, 7]. Thus, it will be necessary for scientists to use different experimental techniques for the same nanofluids in order to achieve high comparable accuracy and prove reproducibility of the experimental results.
Experimental observations
Nearly all experimental results before 2005 indicate an anomalous enhancement of nanofluid thermal conductivity, assuming welldispersed nanoparticles. However, more recent efforts with refined transient hotwire and optical methods spawned a controversy on whether the anomalous enhancement beyond the meanfield theory is real or not. Eapen et al. [5] suggested a solution, arguing that even for dilute nanoparticle suspensions k_{nf} enhancement is a function of the aggregation state and hence connectivity of the particles; specifically, almost all experimental k_{nf} data published fall between lower and upper bounds predicted by classical theories.
In order to provide some physical insight, benchmark experimental data sets obtained in 2010 as well as before 2010 are displayed in Figures 1 and 2. Specifically, Figure 1a,b demonstrate that k_{nf} increases with nanoparticle volume fraction. This is because of a number of interactive mechanisms, where Brownianmotioninduced micromixing is arguably the most important one when uniformly distributed nanoparticles can be assumed. Figure 2a,b indicate that k_{nf} also increases with nanofluid bulk temperature. Such a relationship can be derived based on kinetics theory as outlined in Theoretical studies section. The impact of nanoparticle diameter on k_{nf} is given in Figures 1 and 2 as well. Compared to older benchmark data sets [16–19], new experimental results shown in Figures 1 and 2 indicate a smaller enhancement of nanofluid thermal conductivity, perhaps because of lower experimental uncertainties. Nevertheless, discrepancies between the data sets provided by different research groups remain.
In summary, k_{nf} is likely to improve with nanoparticle volume fraction and temperature as well as particle diameter, conductivity, and degree of aggregation, as further demonstrated in subsequent sections.
Thermal conductivity k_{nf}vs. volume fraction φ
Most experimental observations of nanofluids with just small nanoparticle volume fractions showed that k_{nf} will significantly increase when compared to the base fluid. For example, Lee and Choi [42] investigated CuOwater/ethylene glycol nanofluids with particle diameters 18.6 and 23.6 nm as well as Al_{2}O_{3}water/ethylene glycol nanofluids with particle diameters 24.4 and 38.4 nm and discovered a 20% thermal conductivity increase at a volume fraction of 4%. Wang [43] measured a 12% increase in k_{nf} for 28nmdiameter Al_{2}O_{3}water and 23 nm CuOwater nanofluids with 3% volume fraction. Li and Peterson [44] provided thermal conductivity expressions in terms of temperature (T) and volume fraction (φ) by using curve fitting for CuOwater and Al_{2}O_{3}water nanofluids. For nonmetallic particles, i.e., SiCwater nanofluids, Xie [45] showed a k_{nf} enhancement effect. Recently, Mintsa [26] provided new thermal conductivity expressions for Al_{2}O_{3}water and CuOwater nanofluids with particle sizes of 47, 36, and 29 nm by curve fitting their inhouse experimental data obtained by the THW method. Murshed [46] measured a 27% increase in 4% TiO_{2}water nanofluids with particle size 15 nm and 20% increase for Al_{2}O_{3}water nanofluids. However, Duangthongsuk [14] reported a more moderate increase of about 14% for TiO_{2}water nanofluids. Quite surprising, Moghadassi [47] observed a 50% increment of thermal conductivity for 5% CuOmonoethylene glycol (MEG) and CuOparaffin nanofluids.
Thermal conductivity k_{nf}vs. temperature T
Das [16] systematically discussed the relationship between thermal conductivity and temperature for nanofluids, noting significant increases of k_{nf} (T). More recently, Abareshi et al. [48] measured the thermal conductivity of Fe_{3}O_{4}water with the THW method and asserted that k_{nf} increases with temperature T. Indeed, from a theoretical (i.e., kinetics) viewpoint, with the increment of the nanofluid's bulk temperature T, molecules and nanoparticles are more active and able to transfer more energy from one location to another per unit time.
In contrast, many scientists using optical measurement techniques found no anomalous effective thermal conductivity enhancement when increasing the mixture temperature [[6–9, 29, 30, 37, 49], etc.]. Additionally, Tavman et al. [32] measured SiO_{2}water, TiO_{2}water, and Al_{2}O_{3}water by the 3ω method and claimed, without showing actual data points, that there is no anomalous thermal conductivity enhancement with increment of both volume fraction and temperature. Whether anomalous enhancement relationship between k_{nf} and temperature T exist or not is still open for debate.
Dependence of k_{nf}on other parameters
Potentially influential parameters on thermal conductivity, other than volume fraction and temperature, include pH value, type of base fluid, nanoparticle shape, degree of nanoparticle dispersion/interaction, and various additives. For example, Zhu et al. [50] showed that the pH of a nanofluid strongly affects the thermal conductivity of suspensions. Indeed, pH value influence the stability of nanoparticle suspensions and the charges of the particle surface thereby affect the nanofluid thermal conductivity. For pH equal to 8.09.0, the thermal conductivity of nanofluid is higher than other situations [50] Of the most common base fluids, water exhibits a higher thermal conductivity when compared to ethylene glycol (EG) for the same nanoparticle volume fraction [43, 44, 51–53]. However, thermal conductivity enhancement of EGbased nanofluids is stronger than for waterbased nanofluids [42, 43]. Different particle shapes may also influence the thermal conductivity of nanofluids. Nanoparticles with high aspect ratios seem to enhance the thermal conductivity further. For example, spherical particles show slightly less enhancement than those containing nanorods [54], while the thermal conductivity of CuOwaterbased nanofluids containing shuttlelikeshaped CuO nanoparticles is larger than those for CuO nanofluids containing nearly spherical CuO nanoparticles [55]. Another parameter influencing nanofluid thermal conductivity is particle diameter. Das [16], Patel [56] and Chon [57] showed the inverse dependence of particle size on thermal conductivity enhancement, considering three sizes of alumina nanoparticles suspended in water. Beck et al. [58] and Moghadassi et al. [47] reported that the thermal conductivity will increase with the decrease of nanoparticle diameters. However, Timofeeva et al. [53] reported that k_{nf} increases with the increment of nanoparticle diameter for SiCwater nanofluids without publishing any data. Other factors which may influence the thermal conductivity of nanofluids are sonification time [32] and/or surfactant mass fraction [32] to obtain welldispersed nanoparticles.
For other new experimental data, Wei X. et al. [59] reported nonlinear correlation between k_{nf} and synthesis parameters of nanoparticles as well as temperature T. Li and Peterson [60] showed natural convection deterioration with increase in nanoparticle volume fraction. This may be because the nanoparticle's Brownian motion smoothen the temperature gradient leading to the delay of the onset of natural convection. Also, higher viscosity of nanofluids can also induce such an effect. Wei et al. [61] claimed that the measured apparent thermal conductivity show timedependent characteristics within 15 min when using the THW method. They suggested that measurements should be made after 15 min in order to obtain accurate data. Chiesa et al. [23] investigated the impact of the THW apparatus orientation on thermal conductivity measurements; however, that aspect was found not to be significant. Shalkevich et al. [62] reported no abnormal thermal conductivity enhancement for 0.11% and 0.00055% of gold nanoparticle suspensions, which are rather low volume fractions. Beck et al. [63] and Teng et al. [15] provided curvefitted results based on their inhouse experimental data, reflecting correlations between k_{nf} and several parameters, i.e., volume fraction, bulk temperature and particle size. Both models are easy to use for certain types of nanofluids. Ali et al. [27] proposed hot wirelaser probe beam method to measure nanofluid thermal conductivity and confirmed that particle clustering has a significant effect on thermal conductivity enhancement.
Theoretical studies
Significant differences among published experimental data sets clearly indicate that some findings were inaccurate. Theoretical analyses, mathematical models, and associated computer simulations may provide additional physical insight which helps to explain possibly anomalous enhancement of the thermal conductivity of nanofluids.
Classical models
The static model of Maxwell [1] has been used to determine the effective electrical or thermal conductivity of liquidsolid suspensions of monodisperse, lowvolumefraction mixtures of spherical particles. Hamilton and Crosser [41] extended Maxwell's theory to nonspherical particles. For other classical models, please refer to Jeffery [64], Davis [65] and Bruggeman [66] as summarized in Table 2. The classical models originated from continuum formulations which typically involve only the particle size/shape and volume fraction and assume diffusive heat transfer in both fluid and solid phases [67]. Although they can give good predictions for micrometer or largersize multiphase systems, the classical models usually underestimate the enhancement of thermal conductivity increase of nanofluids as a function of volume fraction. Nevertheless, stressing that nanoparticle aggregation is the major cause of k_{nf} enhancement, Eapen et al. [5] revived Maxwell's lower and upper bounds for the thermal conductivities of dilute suspensions (see also the derivation by Hashin and Shtrikman [68]). While for the lower bound, it is assumed that heat conducts through the mixture path where the nanoparticles are well dispersed, the upper bound is valid when connected/interacting nanoparticles are the dominant heat conduction pathway. The effect of particle contact in liquids was analyzed by Koo et al. [69], i.e., actually for CNTs, and successfully compared to various experimental data sets. Their stochastic model considered the CNTlength as well as the number of contacts per CNT to explain the nonlinear behavior of k_{nf} with volume fraction.
Dynamical models and comparisons with experimental data
When using the classical models, it is implied that the nanoparticles are stationary to the base fluid. In contrast, dynamic models are taking the effect of the nanoparticles' random motion into account, leading to a "micromixing" effect [70]. In general, anomalous thermal conductivity enhancement of nanofluids may be due to:

Brownianmotioninduced micromixing;

heatresistance lowering liquidmolecule layering at the particle surface;

higher heat conduction in metallic nanoparticles;

preferred conduction pathway as a function of nanoparticle shape, e.g., for carbon nanotubes;

augmented conduction due to nanoparticle clustering.
Up front, while the impact of microscale mixing due to Brownian motion is still being debated, the effects of nanoparticle clustering and preferred conduction pathways also require further studies.
Oezerinc et al. [71] systematically reviewed existing heat transfer mechanisms which can be categorized into conduction, nanoscale convection and/or nearfield radiation [22], thermal waves propagation [67, 72], quantum mechanics [73], and local thermal nonequilibrium [74].
For a better understanding of the micromixing effect due to Brownian motion, the works by Leal [75] and Gupte [76] are of interest. Starting with the paper by Koo and Kleinstreuer [70], several models stressing the Brownian motion effect have been published [22]. Nevertheless, that effect leading to micromixing was dismissed by several authors. For example, Wang [43] compared Brownian particle diffusion time scale and heat transfer time scale and declared that the effective thermal conductivity enhancement due to Brownian motion (including particle rotation) is unimportant. Keblinski [77] concluded that the heat transferred by nanoparticle diffusion contributes little to thermal conductivity enhancement. However, Wang [43] and Keblinski [77] failed to consider the surrounding fluid motion induced by the Brownian particles.
Incorporating indirectly the Brownianmotion effect, Jang and Choi [78] proposed four modes of energy transport where random nanoparticle motion produces a convectionlike effect at the nanoscale. Their effective thermal conductivity is written as:
where C_{1} is an empirical constant and d_{bf} is the base fluid molecule diameter. Re_{dp} is the Reynolds number, defined as:
with
where D is the nanoparticle diffusion coefficient, κ_{Boltzmann} = 1.3807e23 J/K is the Boltzmann constant, is the root mean square velocity of particles and λ_{bf} is the base fluid molecular mean free path. The definition of (see Eq. 7b) is different from Jang and Choi's 2006 model [79]. The arbitrary definitions of the coefficient "random motion velocity" brought questions about the model's generality [78]. Considering the model by Jang and Choi [78], Kleinstreuer and Li [80] examined thermal conductivities of nanofluids subject to different definitions of "random motion velocity". The results heavily deviated from benchmark experimental data (see Figure 3a,b), because there is no accepted way for calculating the random motion velocity. Clearly, such a rather arbitrary parameter is not physically sound, leading to questions about the model's generality [80].
Prasher [81] incorporated semiempirically the random particle motion effect in a multisphere Brownian (MSB) model which reads:
Here, Re is defined by Eq. 7a, α = 2R_{b}k_{ m }/d_{p} is the nanoparticle Biot number, and R_{b} = 0.77 × 10^{8} Km^{2}/W for waterbased nanofluids which is the socalled thermal interface resistance, while A and m are empirical constants. As mentioned by Li [82] and Kleinstreuer and Li [80], the MSB model fails to predict the thermal conductivity enhancement trend when the particle are too small or too large. Also, because of the need for curvefitting parameters A and m, Prasher's model lacks generality (Figure 4).
Kumar [83] proposed a "moving nanoparticle" model, where the effective thermal conductivity relates to the average particle velocity which is determined by the mixture temperature. However, the solidfluid interaction effect was not taken into account.
Koo and Kleinstreuer [70] considered the effective thermal conductivity to be composed of two parts:
where k_{static} is the static thermal conductivity after Maxwell [1], i.e.,
Now, k_{Brownian} is the enhanced thermal conductivity part generated by midroscale convective heat transfer of a particle's Brownian motion and affected ambient fluid motion, obtained as Stokes flow around a sphere. By introducing two empirical functions β and f, Koo [84] combined the interaction between nanoparticles as well as temperature effect into the model and produced:
Li [82] revisited the model of Koo and Kleinstreuer (2004) and replaced the functions β and f(T,φ) with a new gfunction which captures the influences of particle diameter, temperature and volume fraction. The empirical gfunction depends on the type of nanofluid [82]. Also, by introducing a thermal interfacial resistance R_{f} = 4e  8 km^{2}/W the original k_{p} in Eq. 10 was replaced by a new k_{p,eff} in the form:
Finally, the KKL (KooKleinstreuerLi) correlation is written as:
where g(T,φ,d_{p}) is:
The coefficients ak are based on the type of particleliquid pairing [82]. The comparison between KKL model and benchmark experimental data are shown in Figure 5.
In a more recent paper dealing with the Brownian motion effect, Bao [85] also considered the effective thermal conductivity to consist of a static part and a Brownian motion part. In a deviation from the KKL model, he assumed the velocity of the nanoparticles to be constant, and hence treated the ambient fluid around nanoparticle as steady flow. Considering convective heat transfer through the boundary of the ambient fluid, which follows the same concept as in the KKL model, Bao [85] provided an expression for Brownian motion thermal conductivity as a function of volume fraction φ, particle Brownian motion velocity v_{p} and Brownian motion time interval τ. Bao asserted that the fluctuating particle velocity v_{p} can be measured and τ can be expressed via a velocity correlation function based on the stochastic process describing Brownian motion. Unfortunately, he did not consider nanoparticle interaction, and the physical interpretation of R(t) is not clear. The comparisons between Bao's model and experimental data are shown in Figure 6. For certain sets of experimental data, Bao's model shows good agreement; however, it is necessary to select a proper value of a matching constant M which is not discussed in Bao [85].
Feng and Kleinstreuer [86] proposed a new thermal conductivity model (labeled the FK model for convenience). Enlightened by the turbulence concept, i.e., just random quantity fluctuations which can cause additional fluid mixing and not turbulence structures such as diverse eddies, an analogy was made between random Brownianmotiongenerated fluidcell fluctuations and turbulence. The extended Langevin equation was employed to take into account the interparticle potentials, Stokes force, and random force.
Combining the continuity equation, momentum equations and energy equation with Reynolds decompositions of parameters, i.e., velocity and temperature, the FK model can be expressed as:
The static part is given by Maxwell's model [1], while the micromixing part is given by:
The comparisons between the FK model and benchmark experimental data are shown in Figures 4, 6, 7a,b. Figure 7a also provides comparisons between FK model predictions and two sets of newer experimental data [26, 32]. The FK model indicates higher k_{nf} trends when compared to data by Tavman and Turgut [32], but it shows a good agreement with measurements by Mintsa et al. [26]. The reason may be that the volume fraction of the nanofluid used by Tavman and Turgut [32] was too small, i.e., less than 1.5%. Overall, the FK model is suitable for several types of metaloxide nanoparticles (20 < d_{ p }< 50 nm) in water with volume fractions up to 5%, and mixture temperatures below 350 K.
Summary and future work
Nanofluids, i.e., welldispersed metallic nanoparticles at low volume fractions in liquids, enhance the mixture's thermal conductivity over the basefluid values. Thus, they are potentially useful for advanced cooling of microsystems. Still, key questions linger concerning the best nanoparticleandliquid pairing and conditioning, reliable measurements of achievable k_{nf} values, and easytouse, physically sound computer models which fully describe the particle dynamics and heat transfer of nanofluids. At present, experimental data and measurement methods are lacking consistency. In fact, debates are still going on whether the anomalous enhancement is real or not, and what are repeatable correlations between k_{nf} and temperature, nanoparticle size/shape, and aggregation state. Clearly, additional benchmark experiments are needed, using the same nanofluids subject to different measurement methods as well as variations in nanofluid characteristics. This would validate new, minimally intrusive techniques and verify the reproducibility of experimental results.
Concerning theories/correlations which try to explain thermal conductivity enhancement for all nanofluids, not a single model can predict a wide range of experimental observations. However, many experimental data sets may fit between the lower and upper meanfield bounds originally proposed by Maxwell [1], where the static nanoparticle configurations may range between the two extremes of a dispersed phase to a continuous phase. Dynamic k_{nf} models postulate an enhancement above the classic Maxwell theory and thereby provide additional physical insight. Clearly, it will be necessary to consider not only one possible mechanism but combine several mechanisms and compare predictive results to new benchmark experimental data sets.
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YF conducted the extensive literature review and CK wrote the article. Both authors read and approved the final manuscript.
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Kleinstreuer, C., Feng, Y. Experimental and theoretical studies of nanofluid thermal conductivity enhancement: a review. Nanoscale Res Lett 6, 229 (2011). https://doi.org/10.1186/1556276X6229
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Keywords
 Thermal Conductivity
 Effective Thermal Conductivity
 Base Fluid
 Nanoparticle Volume Fraction
 Thermal Conductivity Enhancement