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Table 1 Compositions of PS and SB mixture solution

From: Quantitative Analysis of Single and Mix Food Antiseptics Basing on SERS Spectra with PLSR Method

Number

PS concentration (mg/L)

SB concentration (mg/L)

Number

PS concentration (mg/L)

SB concentration (mg/L)

1

0

0

19

0

10

2

1

0

20

1

10

3

5

0

21

5

10

4

10

0

22

10

10

5

50

0

23

50

10

6

100

0

24

100

10

7

0

1

25

0

50

8

1

1

26

1

50

9

5

1

27

5

50

10

10

1

28

10

50

11

50

1

29

50

50

12

100

1

30

100

50

13

0

5

31

0

100

14

1

5

32

1

100

15

5

5

33

5

100

16

10

5

34

10

100

17

50

5

35

50

100

18

100

5

36

100

100

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