Table 3 Specific conductivity (Ω−1 m−1) of activated carbons
From: Structural Features of Carbons Produced Using Glucose, Lactose, and Saccharose
Precursor | Activation at 800 °C | Activation at 1000 °C |
|---|---|---|
Glucose | 6.3 | 32.2 |
Saccharose | 12.5 | 61.2 |
Lactose | 58.0 | 147.5 |