Table 1 Solution components for electrospinning
From: Electrospinning of Carboxymethyl Chitosan/Polyoxyethylene Oxide Nanofibers for Fruit Fresh-Keeping
Sample | CMCS/g | PEO/g | Deionized water/g |
---|---|---|---|
a | 3.0 | 0.16 | 40.0 |
b | 3.0 | 0.20 | 40.0 |
c | 3.0 | 0.25 | 40.0 |
From: Electrospinning of Carboxymethyl Chitosan/Polyoxyethylene Oxide Nanofibers for Fruit Fresh-Keeping
Sample | CMCS/g | PEO/g | Deionized water/g |
---|---|---|---|
a | 3.0 | 0.16 | 40.0 |
b | 3.0 | 0.20 | 40.0 |
c | 3.0 | 0.25 | 40.0 |