Table 2 Represents minimal inhibitory concentrations (MIC) for free antibiotics along with their respective Gnps conjugated form in three bacterial strains
From: In Vitro Structural and Functional Evaluation of Gold Nanoparticles Conjugated Antibiotics
Name of the bacterial strain | Name of antibiotics | Minimal inhibitory concentration (μg/ml) for 106 bacteria/ml | % Change in MIC | |
|---|---|---|---|---|
Free antibiotics | Gnps-conjugated antibiotics | |||
E. coli DH5α(Gram −Ve) | Ampicillin | 50.0 ± 0.50 | 45.0 ± 1.50 | −10.00 |
Streptomycin | 14.0 ± 2.00 | 7.0 ± 1.00 | −50.00 | |
Kanamycin | 30.0 ± 2.50 | 12.0 ± 1.00 | −60.00 | |
M. luteus(Gram +Ve) | Ampicillin | 0.52 ± 0.02 | 0.45 ± 0.03 | −13.46 |
Streptomycin | 22.0 ± 2.00 | 17.0 ± 1.00 | −22.73 | |
Kanamycin | 32.5 ± 0.50 | 23.0 ± 1.50 | −29.23 | |
S. aureus(Gram +Ve) | Ampicillin | 0.45 ± 0.03 | 0.37 ± 0.01 | −17.78 |
Kanamycin | 9.0 ± 0.50 | 5.8 ± 0.20 | −35.56 | |