Figure 5From: Effect of Surfactants on the Structure and Morphology of Magnesium Borate Hydroxide Nanowhiskers Synthesized by Hydrothermal RouteSurface morphology of magnesium borate hydroxide urchin-like nanostructures fabricated at 150 °C for 6 h in open beaker at a low- and b high- magnificationBack to article page