Fig. 7From: Alpha-Glucosidase Enzyme Biosensor for the Electrochemical Measurement of Antidiabetic Potential of Medicinal PlantsEffects of different concentrations of Tebengau plant extracts on the hydrolysis reaction between the immobilized AG enzyme and PNPG (p-nitrophenyl-α-d-glucopyranoside) in the biosensor. a Control (PNPG + enzyme). b Control + 10 μL (1 mg/mL) Tebengau plant extracts. c Control + 10 μL (2 mg/mL) Tebengau plant extracts. d Control + 10 μL (3 mg/mL) Tebengau plant extracts. e Control + 10 μL (4 mg/mL) Tebengau plant extractsBack to article page